A Sweet Adventure: Exploring the Many Uses of Cherry City Honey’s Gourmet Honeys
There’s something magical about honey. It’s one of the few foods on earth that never spoils, it’s been found in ancient Egyptian tombs still perfectly edible, and it has been treasured by cultures around the world for thousands of years. But here at Cherry City Honey, we like to think honey is more than a food—it’s a story.
From the hum of hardworking bees in our apiary to the smiles of customers discovering a new favorite flavor, every jar carries a little moment worth savoring. And now, with our line of gourmet infused and creamed honeys, that moment just got a whole lot sweeter.
Whether you’re a foodie, a baker, a kitchen experimenter, or simply honey-curious, this blog is your guide to unlocking all the delicious possibilities packed into our signature flavors.
Let’s dive into the sticky, sweet world of infused and creamed honey—complete with fun facts, flavor inspiration, and a few stories from the hive.
🍯 What Makes Gourmet Honey Special?
Not all honey is created equal. Raw honey contains natural enzymes, pollens, flavors, and textures that commercial honey often loses during processing.
Our infused honeys start with pure, raw honey and are gently warmed with real ingredients so the flavor slowly melds into the sweetness without losing nutrients.
Our creamed honeys are whipped into a thick, velvety spread—think of it like honey butter without the butter! It spreads like a dream and never crystallizes hard.
Together, they create a lineup of flavors ranging from cozy to adventurous.
🍯✨ Cherry City Honey Gourmet Honeys
Infused Honey Collection & How to Use Them
🍯 Cinnamon Infused Honey
Cinnamon and honey have been a dream team for centuries. Ancient cultures believed the combination boosted vitality—and while we can’t promise immortality, we can promise deliciousness.
Uses:
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Stir into oatmeal or Greek yogurt
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Drizzle on baked apples
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Spread on toast, biscuits, or cinnamon rolls
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Use in tea for a warm, cozy kick
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Glaze for carrots, sweet potatoes, or ham
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Swirl into pancake or waffle batter
Fun fact:
Cinnamon was once more valuable than gold. Today, we’re thankful it only costs the price of a honey jar!
🍯 Hot Honey
Sweet with a little heat—hot honey has taken the culinary world by storm. Trendy restaurants drizzle it on everything, and for good reason.
Uses:
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On pizza (trust us)
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Over chicken wings or nuggets
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On cornbread or biscuits
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Drizzle on charcuterie boards
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Add to a spicy margarita or Bloody Mary
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Glaze salmon or pork
Story:
A customer once told us they put our hot honey on everything but cereal. We’re not saying you should try it—but we’re not saying you shouldn’t.
🍯 Lemon Infused Honey
Bright, sunny, and refreshing—like a jar of summertime.
Uses:
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Stir in tea or iced water
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Drizzle over berries or fruit salads
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Glaze for chicken or shrimp
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Add to cakes, frostings, or scones
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Perfect for soothing a sore throat
Fun fact:
Honey + lemon has been a traditional remedy since ancient Greece, where singers drank it before performances.
🍯 Cherry Infused Honey
A nod to our beloved Cherry City namesake, this flavor is a crowd favorite.
Uses:
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Drizzle on chocolate desserts
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Spoon over cheesecake
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Perfect on pancakes
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Add to sparkling water for a mocktail
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Glaze pork chops or turkey
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Swirl into ice cream
Story:
During a tasting event, a visitor mixed it into vanilla yogurt and declared, “This tastes like a sundae—but I don’t feel guilty.” We call that a win.
🍯 Sea Salt Honey
Sweet meets salty—the flavor combination the world can’t get enough of.
Uses:
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On toast, bagels, or biscuits
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Drizzle on popcorn
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Dip pretzels
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Perfect on baked brie
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Add to lattes or cappuccinos
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Finish roasted veggies
Fun fact:
Salted honey mimics the salted-caramel trend that took over dessert menus about 15 years ago. Now it’s a staple flavor—and you’ll see why.
🍯 Lavender Honey
Floral, calming, and elegant.
Uses:
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Stir into hot tea
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Drizzle over scones
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Use in lemonade
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Add to whipped cream
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Perfect for bath-time DIY spa scrubs
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Excellent in salad dressings with lemon
Fun fact:
Lavender has been used for relaxation since Roman times—they bathed in it, perfumed clothing with it, and even used it in cooking.
🌿 Creamed Honey Collection & Delicious Ways to Use Them
🍒 Creamed Cherry Chocolate Honey
Think chocolate-covered cherries—but spreadable and irresistible.
Uses:
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Spread on toast or English muffins
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On ice cream
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Swirl into brownie batter
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Frost cupcakes
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Dip pretzels or fruit
🍫 Creamed Chocolate Honey
Rich and indulgent without being overwhelming.
Uses:
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Spread on croissants
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Make instant hot chocolate
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Stir into coffee for a mocha vibe
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Fill crepes
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Spoon over strawberries
🥜🍫 Creamed Chocolate Peanut Butter Honey
Childhood nostalgia meets gourmet flair.
Uses:
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On apple slices
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Spread on sandwich bread
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Dip crackers
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Add to smoothies
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Melt and drizzle over pancakes
🥜 Creamed Peanut Butter Honey
The perfect protein-packed spread.
Uses:
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On toast, celery, or crackers
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Stir into oatmeal
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Blend into milkshakes
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Spread on rice cakes
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Great in baking or protein balls
🍯 Cinnamon Creamed Honey
Warm, cozy, and absolutely addictive.
Uses:
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Spread on sweet rolls
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Mix into coffee
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On baked goods
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Add to granola
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Spread on warm tortillas
🍯 Old Fashioned (Plain) Creamed Honey
Simple. Pure. Versatile.
Uses:
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Spread on anything
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Perfect for charcuterie
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Stir into tea
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Drizzle on fried chicken
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Make compound butter
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Sweeten marinades
Fun fact:
Creamed honey doesn’t contain any dairy. It’s just honey that has been carefully crystallized into a smooth, silky texture.
🐝 A Final Drizzle of Sweetness
Whether you’re a lifelong honey lover or just beginning to explore gourmet flavors, our infused and creamed honeys offer endless ways to elevate your meals—breakfast, snacks, desserts, beverages, and everything in between.
At Cherry City Honey, we believe flavor should be an adventure. We hope these ideas spark creativity in your kitchen and bring a little extra sweetness to your day.
And remember: the bees did the hard work. All you have to do is enjoy it. 🍯💛
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